Saturday, 18 June 2011

Dr. Khurram tip for dandruff

Half cup black masoor dal (malka masoor)
1 tsp fenugreek seeds (methi daana) crushed
1 egg
2 tsp yogurt or milk
1 lemon squeezed
1 tsp vinegar
Mix all the ingredients and massage it well in your hair. Leave it for 45 minutes n wash it off with zinc pyrithione (Zinc pyrithione is approved for over-the-counter topical use in the United States as a treatment for dandruff. It is the active ingredient in several anti-dandruff shampoos such as Head & Shoulders) shampoo.

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